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Request for Catering Proposal
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From
a Macadamia Nut Encrusted Fresh Gulf Snapper to a rich Kentucky
Bourbon Pecan Pie, let our Food and Beverage Manager, Anita Wright
and her professional staff create heavenly edible delights for your
next event at the Lake Terrace Convention Center.
For more information
on menus and pricing, contact our Food and Beverage department at
(601) 296-7413.
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